Olive leaves are picked using a dedicated machine, washed and left to dry in the dryer. A trolley dryer is normally used for this purpose, but a floor dryer may be used for larger volumes of leaves to achieve greater cost efficiency. After drying, the leaves are cut to a desired size and either finished by sifting to obtain the final cut material or further processed. The latter includes pulverisation and sifting, which produces a powder used as production material for tea and packaged into filter bags.
PRODUCTS FROM THIS LINE – Equipment for drying, processing and packing of olive leaf:
Machine for removing olive leaves from the branch
Machine for removing olive leaves from the branch, type: SSL – M/60 is designed for removal of the leaf from olive branch.
Machine for washing olive leaves
Washing machine for olive leaf, type: HPL – 05 is designed for washing olive leaves and separation of small twigs.
Trolley dryer
Trolley dryer is designed for drying raw (green) plant material, fruits and vegetables.
Floor container dryer
Floor container dryer is designed for drying of herbs, grains , pumpkin seeds, vegetables, mushrooms etc.
Universal container dryer – portable
Designed for drying of olive leaves, herbs, grains, pumpkin seeds, vegetables, mushrooms etc.
Herbs cutter URH 50-6 with interchangeable sieves
Herbs cutter with interchangeable sieves, type: URH 50-6 is designed for preparation of the plant/herb material for grinding or milling for bulk packaging of tea of minimum size of fractions 3 mm.
Vibrational sieves and conveyors
Vibrational sieves type VS-3/4 and VS-2/3 are designed for separation of materials on two to four fractions, depending on the number of sieve inserts.
Packaging machine for bulk packing
Packaging machine for bulk packing, type HERBAPAK-R1 is a semi-automatic machine designed for filling bags, with weighing and tolerance of +/- 2%.